Who needs Starbucks when you can have a mint and chocolate match made in HEAVEN? Presenting this delicious duo of KETO//OS Max products, the Keto Envy Mint Frappuccino!
INGREDIENTS:
- 1 cup Crushed Ice
- 1/2 packet KETO//OS Max Keto Envy
- 1/2 packet KETO//OS Max Swiss Cacao
- 1/2 cup Milk (of choice)
- Whipped Cream
- Sugar Free Chocolate Syrup
- Optional: Garnish with Mint Leaves
DIRECTIONS:
- Place ice, Max Keto Envy, Max Swiss Cacao, and Milk into blender and blend until smooth
- Optional – Swirl the sugar free chocolate syrup inside glass for playful design
- Pour in the blended Mint Frappe
- Top with whipped cream and mint leaves
- Enjoy!
Be sure to try out the many other tasty keto recipes in our blog.